Posts Tagged ‘chocolate’
Artwalk and Performance Art
Old Rainier Brewery’s (ORB) next artwalk is Saturday, May 14, and we want to let you know that we’ve prepared a growing network of resident and guest artists to entertain, wow, and beautify your senses from your ears to your feet. Attending one or more of Seattle’s 25 artwalks helps artists peddle their wares, but also gives local people opportunities to interact with and support second-generation artists who have exploded onto the area artwalk’s 30-year history.
For more information about Seattle area artists, check out the article, “Learning to Walk” (CityArts May 2011) by Mark Baumgarten, who includes a sweet Q and A with his mother about preparing to attend an artwalk, as well as how artwalks can improve themselves. It should be of interest to you that ORB’s artwalk provides four of the five ideas that improve an artwalk, including having ours in an enclosed space (no fear of a rainout), free and plentiful parking, and good music. Several bands, DJ’d music, and interactive studio presentations are part of the lineup.
Hips For Hire Studio will be showcasing Dayton Allermain’s project, Projecture, which includes digital photography that can be instantly shared and streamed. All artwalk audience members are invited to come see how it works, and Allermain might just ask you to participate in his project (we’ll have a release for for you).
Included in the three-hour event in the building:
chocolate from a real chocolatier
music
photography
sculpture
paintings
technology
snacks and drinks
a map and game board (with prizes!)
For a listing of the artists, check out this link on Facebook.
The map will help you navigate our historic building effortlessly. Art will be spread out throughout hallways, landings, and studios to make it easier for audience members to find the art. It’s a great indoor date night, it’s free, and it’s fun.
HFH studio plans to offer a burlesque and cabaret theme for August 13, 2011, the date of the next planned artwalk for ORB. Interested people may send in audition video footage or request an in-person audition if you do not have showreel footage. Deadline is July 31, 2011 for submissions. Our artwalk is the second Saturday held once a quarter.
A special thanks to Linda and Amanda of ORBarts (on Twitter) for asking me to get involved in organizing and advertising for the artwalk, and to Pionier Square’s artwalk and local businesses for encouraging to advertise with them about our artwalk. It’s a truly collaborative group that helps everybody involved to be a part of artful living.
Chocolate Solves The World’s Problems
Several years ago, I received an email from a colleague in health care that included a bold statement about his feelings for chocolate. While he wasn’t writing as the physician and medical researcher that he is, nor representing the foundations or organizations for whom he works, his words have left an indelible mark on my foodie soul:
CHOCOLATE SOLVES MOST OF THE WORLD’S PROBLEMS.
In approximately twenty-four days, an deep groan will emerge from the throats of people engaged in a desperate, last-minute search for this delicious problem-solver. While chocolate doesn’t actually solve most of the world’s problems, it certainly can distract, entertain, ravish, and otherwise engage the mind and body in a sensual dance of pleasure so that either:
1. The world’s problems appear more solvable after consuming chocolate,
OR
2. The world’s problems are a little bit more bearable (this one is more likely, as perspective has a lot to do with how we feel).
None of this diminishes the fact that you and I have LOTS of world problems to tackle. For example, one of mine is my choice to help raise money for Doctors Without Borders in light of the cholera epidemic in Haiti. It’s just that I realize that while I have no particular Valentine in mind for Feb 14, 2011, somehow, someway, in some variation or other, my mind is strongly fixated on the idea that there will be (dark) chocolate. Oh yes, there will be chocolate!
zChocolate thinks so too. I’ve browsed their selections in both drive-by fashion, as well as slow and lingering analysis, and I’ve concluded that they will be mine! And they can be yours as well. This year, don’t wait to line up at a local store and buy a tiny box of four truffles for your honey bunny where you suspect they somehow charge for the ribbon on the box (!). Order your bon bons, include a little extra for yourself, and be sure to wipe that smile off your face after you consume them on the way to that important board meeting, or people are going to think you took a break to go and get freshly loved, if you know what I mean.
These chocolates not only have cool, post-modern names like Sputnik 15 and Dawn, they come in trendy packaging that can be reused. Some of the high-end chocolate boxes look too pretty to eat, but I’m sure I could convince myself to jump in head first.
How good are these chocolates? From the zChocolate website FAQs page, zchocolat is an award-winning chocolate in the Top 5 Chocolates for Valentine’s Day and has won “Best of the Web” since 2005. The chocolate is handmade by world champion chocolatier Meilleur Ourvier de France.
I want candy!
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